What To Know
- With its combination of tender corned beef, melted Swiss cheese, and a creamy horseradish sauce, this sandwich is a hearty and flavorful meal that is perfect for any occasion.
- In this blog post, we will provide you with a step-by-step guide on how to make an O’Briens sandwich that will impress your friends and family.
- Once the skillet is hot, place the sandwich in the skillet and cook until it is golden brown on both sides, about 2-3 minutes per side.
The O’Briens sandwich is a classic Irish dish that is sure to tantalize your taste buds. With its combination of tender corned beef, melted Swiss cheese, and a creamy horseradish sauce, this sandwich is a hearty and flavorful meal that is perfect for any occasion. In this blog post, we will provide you with a step-by-step guide on how to make an O’Briens sandwich that will impress your friends and family.
Gathering the Necessary Ingredients
Before you begin preparing your O’Briens sandwich, you will need to gather the following ingredients:
- 1/2 pound of thinly sliced corned beef
- 2 slices of Swiss cheese
- 1/4 cup of horseradish sauce
- 2 tablespoons of butter, softened
- 2 slices of rye bread
Preparing the Corned Beef
To prepare the corned beef, you will need to heat a large skillet over medium heat. Once the skillet is hot, add the corned beef and cook until it is heated through, about 2-3 minutes per side.
Assembling the Sandwich
To assemble the sandwich, start by spreading the softened butter on one slice of rye bread. Then, layer the corned beef, Swiss cheese, and horseradish sauce on top of the bread. Finally, top the sandwich with the remaining slice of rye bread.
Grilling the Sandwich
To grill the sandwich, heat a large skillet or griddle over medium heat. Once the skillet is hot, place the sandwich in the skillet and cook until it is golden brown on both sides, about 2-3 minutes per side.
Serving the Sandwich
Once the sandwich is grilled, remove it from the skillet and slice it in half. Serve the sandwich immediately with your favorite sides, such as potato chips, coleslaw, or a side salad.
Variations on the O’Briens Sandwich
There are many different ways to make an O’Briens sandwich. Here are a few variations that you may enjoy:
- Reuben Sandwich: Instead of corned beef, use pastrami.
- Monte Cristo Sandwich: Add a slice of ham and a fried egg to the sandwich.
- Rachel Sandwich: Use turkey instead of corned beef.
Tips for Making the Best O’Briens Sandwich
Here are a few tips for making the best O’Briens sandwich:
- Use high-quality ingredients. The better the ingredients, the better the sandwich will be.
- Don’t be afraid to experiment. There are many different ways to make an O’Briens sandwich. Find the combination of ingredients that you like best.
- Serve the sandwich immediately. The O’Briens sandwich is best when it is hot and fresh.
The Perfect Ending: Relishing Your O’Briens Sandwich
The O’Briens sandwich is a versatile and delicious meal that is perfect for any occasion. Whether you are enjoying it for lunch, dinner, or a snack, this sandwich is sure to satisfy your cravings. So, next time you are looking for a hearty and flavorful meal, give the O’Briens sandwich a try. You won’t be disappointed!
Popular Questions
Q: What is the best type of bread to use for an O’Briens sandwich?
A: Rye bread is the traditional bread for an O’Briens sandwich, but you can also use sourdough or whole wheat bread.
Q: Can I make an O’Briens sandwich without horseradish sauce?
A: Yes, you can make an O’Briens sandwich without horseradish sauce. However, the horseradish sauce adds a nice kick of flavor to the sandwich.
Q: What are some good sides to serve with an O’Briens sandwich?
A: Some good sides to serve with an O’Briens sandwich include potato chips, coleslaw, or a side salad.
