Revolutionize Your Weeknight Meals: How To Make Quick And Easy Chicken Fried Rice On A Griddle

Chicken fried rice is a classic dish that is enjoyed by people of all ages. It is a versatile dish that can be made with a variety of ingredients, making it a great option for those who are looking for a quick and easy meal. This blog post will provide you with a step-by-step guide on how to make chicken fried rice on a griddle.

Ingredients

• 1 cup cooked chicken, shredded
• 1 cup cooked rice
• 1/2 cup chopped onion
• 1/2 cup chopped green bell pepper
• 1/2 cup chopped carrots
• 1/4 cup soy sauce
• 1 tablespoon oyster sauce
• 1 teaspoon sesame oil
• 1/4 teaspoon ground black pepper
• 1/4 teaspoon garlic powder
• 1/4 teaspoon onion powder
• 2 eggs, beaten
• 1 tablespoon vegetable oil

Instructions

1. Prepare the Ingredients:

• Shred the cooked chicken.
• Chop the onion, green bell pepper, and carrots.
• Measure the soy sauce, oyster sauce, sesame oil, black pepper, garlic powder, and onion powder.
• Beat the eggs in a bowl.

2. Heat the Griddle:

• Preheat the griddle over medium-high heat.
• Add the vegetable oil to the griddle and swirl to coat.

3. Cook the Eggs:

• Pour the beaten eggs onto the hot griddle.
• Cook the eggs until they are scrambled and cooked through.
• Remove the eggs from the griddle and set aside.

4. Cook the Vegetables:

• Add the chopped onion, green bell pepper, and carrots to the griddle.
• Cook the vegetables until they are tender-crisp, about 3-4 minutes.

5. Add the Chicken and Rice:

• Add the shredded chicken and cooked rice to the griddle.
• Stir to combine the ingredients.

6. Season the Rice:

• Add the soy sauce, oyster sauce, sesame oil, black pepper, garlic powder, and onion powder to the rice mixture.
• Stir to combine the ingredients and coat the rice.

7. Add the Eggs Back In:

• Add the scrambled eggs back to the rice mixture.
• Stir to combine the ingredients.

8. Serve:

• Serve the chicken fried rice immediately.
• Garnish with chopped green onions or cilantro, if desired.

Tips for Making the Best Chicken Fried Rice on a Griddle

• Use day-old rice: Day-old rice is less sticky and will result in better fried rice.
• Cook the rice properly: The rice should be cooked until it is tender but not mushy.
• Use a variety of vegetables: You can use any type of vegetables that you like in your chicken fried rice.
• Don’t overcrowd the griddle: If you overcrowd the griddle, the rice will not cook evenly.
• Stir the rice constantly: Stirring the rice constantly will help to prevent it from sticking to the griddle.
• Season the rice to taste: Add more soy sauce, oyster sauce, or other seasonings to taste.

Variations of Chicken Fried Rice on a Griddle

• Add other proteins: You can add other proteins to your chicken fried rice, such as shrimp, beef, or tofu.
• Use different vegetables: You can use any type of vegetables that you like in your chicken fried rice.
• Add a fried egg: A fried egg is a great way to add extra protein and flavor to your chicken fried rice.
• Make it spicy: You can add chili peppers or Sriracha sauce to your chicken fried rice to make it spicy.

The Bottom Line: A Culinary Journey with Chicken Fried Rice on a Griddle

Chicken fried rice on a griddle is a delicious and versatile dish that can be enjoyed by people of all ages. With its simple ingredients and easy-to-follow instructions, this dish is a great option for those who are looking for a quick and easy meal. So, gather your ingredients and fire up your griddle to embark on a culinary journey with chicken fried rice on a griddle.

Common Questions and Answers

Q: Can I use fresh rice instead of day-old rice?

A: Yes, you can use fresh rice, but it is important to cook it properly. The rice should be cooked until it is tender but not mushy.

Q: What other proteins can I add to my chicken fried rice?

A: You can add other proteins to your chicken fried rice, such as shrimp, beef, or tofu.

Q: What are some different vegetables that I can use in my chicken fried rice?

A: You can use any type of vegetables that you like in your chicken fried rice. Some popular vegetables include onions, green bell peppers, carrots, and peas.