Revolutionary Recipe: Philly Cheesesteak Sloppy Joes – A Game-Changer for Your Next Party!

Craving the iconic flavors of a Philly cheesesteak but want something less formal and more finger-licking good? Look no further than our mouthwatering Philly cheesesteak sloppy joes! This easy-to-follow recipe will guide you through the steps of creating this delectable sandwich that combines the juicy beef, melted cheese, and sautéed onions of a classic Philly cheesesteak into a messy but irresistible sloppy joe.

Ingredients for Philly Cheesesteak Sloppy Joes

• 1 pound ground beef
• 1 onion, chopped
• 1 green bell pepper (optional), chopped
• 1 cup beef broth
• 1/2 cup ketchup
• 1/4 cup brown sugar
• 1 tablespoon Worcestershire sauce
• 1 teaspoon garlic powder
• Salt and black pepper to taste
• 12 slider buns
• 1 cup shredded provolone cheese

Instructions for Making Philly Cheesesteak Sloppy Joes

1. Brown the Ground Beef: In a large skillet over medium heat, brown the ground beef until no longer pink. Drain any excess fat.
2. Sauté the Veggies: Add the chopped onion and green bell pepper (if using) to the skillet with the ground beef. Sauté until the onion is translucent and the green bell pepper is softened.
3. Make the Sauce: In a bowl, whisk together the beef broth, ketchup, brown sugar, Worcestershire sauce, garlic powder, salt, and black pepper.
4. Combine the Ingredients: Pour the sauce into the skillet with the ground beef and vegetables. Bring to a simmer and cook until the sauce has thickened, about 5-7 minutes.
5. Assemble the Sloppy Joes: Split the slider buns in half and place the bottom halves on a serving platter. Top each bun with a generous scoop of the Philly cheesesteak mixture.
6. Melt the Cheese: Sprinkle the shredded provolone cheese over the sloppy joes. Place under a preheated broiler or use a kitchen torch to melt the cheese until bubbly and golden brown.
7. Serve and Enjoy: Serve the Philly cheesesteak sloppy joes immediately with your favorite toppings, such as additional cheese, chopped onions, or jalapeños.

Tips for Perfect Philly Cheesesteak Sloppy Joes

• Use a good quality ground beef: The flavor of your sloppy joes will depend on the quality of the ground beef you use. Choose a lean ground beef with at least 80% lean meat.
• Don’t overcook the beef: Overcooked beef will be tough and dry. Cook the ground beef just until it is no longer pink.
• Sauté the veggies until tender: The onions and green bell pepper should be cooked until tender but still have a little bit of crunch.
• Use a flavorful sauce: The sauce is what gives the sloppy joes their flavor. Use a flavorful beef broth and add plenty of ketchup, brown sugar, and Worcestershire sauce.
• Don’t be afraid to experiment: Feel free to add other ingredients to your sloppy joes, such as mushrooms, chopped pickles, or even some hot sauce.

Variations on Philly Cheesesteak Sloppy Joes

• Chicken Philly Cheesesteak Sloppy Joes: Use ground chicken instead of ground beef.
• Vegetarian Philly Cheesesteak Sloppy Joes: Use a plant-based ground meat substitute instead of ground beef.
• Spicy Philly Cheesesteak Sloppy Joes: Add some chopped jalapeños or cayenne pepper to the sauce.
• BBQ Philly Cheesesteak Sloppy Joes: Use BBQ sauce instead of ketchup in the sauce.

Serving Suggestions for Philly Cheesesteak Sloppy Joes

• Serve the sloppy joes with your favorite toppings, such as additional cheese, chopped onions, or jalapeños.
• Serve the sloppy joes with a side of fries or onion rings.
• Serve the sloppy joes with a salad or coleslaw.

Ending with a Bang: Not Just a Sloppy Joe

These Philly cheesesteak sloppy joes are not just your average sloppy joes. They’re a culinary masterpiece that will leave you craving more. So, gather your ingredients, fire up the stove, and get ready to indulge in the ultimate messy and delicious sandwich experience.

Frequently Discussed Topics

1. Can I make these sloppy joes ahead of time? Yes, you can make the sloppy joe mixture ahead of time and refrigerate it for up to 3 days. When you’re ready to serve, simply reheat the mixture over medium heat until warmed through.
2. Can I freeze these sloppy joes? Yes, you can freeze the sloppy joe mixture for up to 3 months. When you’re ready to serve, thaw the mixture overnight in the refrigerator and then reheat it over medium heat until warmed through.
3. What are some other toppings that I can add to these sloppy joes? In addition to the toppings mentioned in the recipe, you can also add chopped bacon, sliced avocado, or even a fried egg.