What To Know
- He served ice cream with a cherry on top on a Sunday, the only day his soda fountain was open due to religious restrictions.
- In the early days, ice cream sundaes were often served with a maraschino cherry, which was believed to have medicinal properties and was used to offset the sweetness of the ice cream.
- From its humble beginnings as a Sunday treat to its status as an American icon, the sundae has stood the test of time as a symbol of indulgence and sweet memories.
Indulge in the frosty delight of ice cream sundaes, a beloved dessert with a name that has sparked curiosity for decades. Why is ice cream called sundae? Embark on a delectable journey to discover the origins of this iconic treat.
Historical Origins: A Tale of Two Towns
The genesis of the ice cream sundae is shrouded in a sweet rivalry between two American towns: Evanston, Illinois, and Two Rivers, Wisconsin.
Evanston’s Claim: In 1892, John M. Scott, a pharmacist, allegedly created the sundae at his drugstore. He served ice cream with a cherry on top on a Sunday, the only day his soda fountain was open due to religious restrictions.
Two Rivers’ Counterclaim: In 1881, Edward Berners, a confectioner, is said to have invented the sundae. He topped ice cream with chocolate syrup and a cherry, serving it on a Sunday at his soda fountain.
The Sunday Connection
Both stories share a common thread: the association with Sunday. Blue laws in many American towns at the time prohibited the sale of soda and ice cream on the Sabbath. However, these laws often had exceptions for religious gatherings.
Thus, soda fountains and ice cream parlors would open on Sundays, serving ice cream as a way to get around the restrictions. The name “sundae” was born, reflecting its Sunday origins.
Marketing Magic: “Soda Water With Ice Cream”
Initially, sundaes were known as “soda water with ice cream.” However, in the early 20th century, the term “sundae” became more popular due to its catchy and memorable sound.
Variations and Evolution
Over time, sundaes evolved into a canvas for culinary creativity. Toppings such as sprinkles, nuts, whipped cream, and fruit became commonplace. Regional variations emerged, including the Boston Cooler (with ginger ale) and the Black Cow (with root beer).
Cultural Impact: An American Icon
Ice cream sundaes have become an integral part of American culture. They are synonymous with summer picnics, family gatherings, and nostalgic childhood memories. The sundae has also found its way into popular culture, appearing in movies, television shows, and songs.
The Sweetest of Surprises: The Cherry on Top
The cherry on top of a sundae is not just a garnish; it is a symbol of the dessert’s origins. In the early days, ice cream sundaes were often served with a maraschino cherry, which was believed to have medicinal properties and was used to offset the sweetness of the ice cream.
In a nutshell: A Sunday Delight for the Ages
The mystery of why ice cream is called sundae has been solved. From its humble beginnings as a Sunday treat to its status as an American icon, the sundae has stood the test of time as a symbol of indulgence and sweet memories. So next time you savor a frosty sundae, raise a spoon in appreciation of its rich history and the delectable enigma that is its name.
FAQ
Q: When was the first ice cream sundae created?
A: The exact date is unknown, but it is believed to have been around 1881-1892.
Q: Who invented the ice cream sundae?
A: The invention of the sundae is disputed between John M. Scott and Edward Berners.
Q: Why is a cherry placed on top of a sundae?
A: Originally, cherries were used for their medicinal properties and to offset the sweetness of the ice cream.
Q: Are sundaes only served on Sundays?
A: No, sundaes are now served throughout the week.
Q: What are some popular sundae toppings?
A: Common toppings include sprinkles, nuts, whipped cream, fruit, and chocolate syrup.
Q: What is the difference between a sundae and a banana split?
A: A banana split is typically served in a long dish with three scoops of ice cream, topped with banana slices, chocolate syrup, and whipped cream.
